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Chloe's Prime Rib - http://www.zatarain.com/recipes/recipe.php/4/Seasoning_and_Spices/Chloes_Prime_Rib
From Zatarain's Creole Seasoning. Serve with natural gravy and a sour cream horseradish sauce. |
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Prime Rib or Standing Rib Roast - http://www.cookingforengineers.com/article.php?id=38
Provides step by step instructions with photos and reader comments. |
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Chart for Roasting Prime Rib (Standing Rib Roast) - http://whatscookingamerica.net/Beef/ClassicPrimeRib.htm
A chart to be used as a guide for knowing how long to cook prime rib at certain temperatures. |
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Prime Rib Recipes - http://homecooking.about.com/library/archive/blbeef8.htm
Fourteen different recipes including salt-crusted, with wine, blackened, mustard-coated, herbed, with horseradish cream, Cajun, and basic cooking instructions. |
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Garlic Prime Rib - http://allrecipes.com/recipe/garlic-prime-rib/detail.aspx
Marinade consists of garlic, olive oil, salt, pepper and thyme. |